Decaf Coffee Myths and Facts

Decaf myths are everywhere, and they often stop people from trying it. One myth is that decaf is not real coffee. It is real coffee, just with most of the caffeine removed. Another myth is that all decaf is made the same way, when in reality different methods exist and they can affect flavour and perception.

Swiss Water Process is often searched because it is a solvent free method that relies on water and carbon filtration. If your goal is great taste with low caffeine, focusing on method and bean quality is more useful than debating myths.